Foods by "Low Carb" category| Page 5

Roast Chicken with Cumin, Paprika and Allspice

Author: Renee Werbin

Smoked Turkey and Cheese Spread

Poached Fish with Spinach in Chili Tomato Sauce

I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but puréeing the tomatoes produces a better result....

Author: Amelia Freer

Herbed Shrimp Dip

Five Spice Shanghai Marinade

Mussels on the Half Shell with Ravigote Sauce

Halibut with Herb Sauce

Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton

Author: Paul Grimes

Sirloin Steak with Tomato and Cilantro Sauce

Author: Françoise Meyer

Herb Crusted Flank Steak with Cherry Tomatoes and Olives

Anchovy Butter

Author: Bon Appétit Test Kitchen

Lamb Sausage Patties with Fresh Mint, Feta, and Garlic

Author: Molly Wizenberg

Baked Halibut with Paprika,olives and Mushrooms

Author: Randi Landriz

Veal Demi Glacé

Cherry Tomato Relish

Salmon Fillets with Wild Mushroom Ragoût

Sea Bass With Citrus Olive Caper Sauce

Juicy lemon segments balance out the salad of briny olives, salty capers, and fragrant oregano that tops this quick and easy fish dish.

Author: Liza Schoenfein

Turkey Tenderloins with Pesto and Provolone Cheese

Author: Brad Avooske

Spinach Stuffed Chicken Breasts

Author: Carole Schreder

Grilled Sea Bass with Oregano and Tomatoes

SPICY REDFISH ON THE HALF SHELL

Spicy Shrimp Cocktail with Tomato and Cilantro

Salad of Fennel, Arugula, and Ricotta Salata

Cauliflower Soup with White Truffle Oil

Stir Fried Egg and Tomato

Juicy tomatoes mingle with softly scrambled eggs in a saucy dish that's delicious over rice. There's a reason this quick, satisfying meal is a staple of Chinese home cooking.

Author: Genevieve Ko